Let's Talk Food!
From My Table to Yours
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Fire up the grill and celebrate National Burger Month!
If you are looking for some great burger recipes check out my cookbook at www.kellygraywilliamsbooks.com It is packed with great burger recipes; classic burgers, burgers with a twist it's all there in four-color. For a great twist on a classic try the Maple Bacon Beer Burger 1 lb. All Natural Ground Beef 1/4 cup beer 1 Tbsp. Worcestershire sauce 4 hamburger buns split 4 slices Cheddar Cheese 4 extra-thick slices of Maplewood smoked bacon, cut in half and cooked crisp Combine ground beef, beer and Worcestershire in medium bowl, mix lightly and shape into thick patties Grill to your desired doneness. Brush buns with olive oil and grill to crispy. Top each burger with cheese, top with bacon and enjoy!!! Have fun and share your favorite creations at #BeefBurgerBrag Post your favorite photo! Have fun it's time to get outside and get your Grill on! |
Authorwww.amazon.com/gp/product/1939930561Kelly Gray Williams is the author of a memoir; The Princess Rancher. Food has been at the core of her life for over thirty years. Her travels have taken her all over the world and have created a rich tapestry of food experiences and cultures that have shaped her philosophies on cooking and food production. My book, The Princess Rancher, is available here: www.amazon.com/gp/product/1939930561 Archives
October 2021
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